Spicy Salted Egg Fishskin (CNY Specials)

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RM64.00 MYR
RM64.00 MYR
Tax included.

  • Estimated Delivery:29 Dec - 02 Jan

  • Free SG shipping from $20 onwards. International shipping rates and options available at checkout.

Product description

Fried fish skin continue to be an obsession around the world. Not many would take the skin when attached to the fish but making them into crackers turn them into truly addictive snacks!

This combines the rich flavor of salted egg yolk with the crunchiness of fried fish skin, enhanced by a spicy kick! Just mild chilli to give it the extra oomph but it will not cover the great taste of salted egg.

Ingredients: Fish skin, Potato Flour, Salted Egg (Powder, Seasoning), Chicken Stock, Palm Oil, Sugar, Salt, Margarine, Chilli, Curry Leaves, Chilli Powder, Milk Powder, E621 Flavour Enhancer

Country of origin: Malaysia

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